Bistro Romano

Restaurant Week

CCRW Logo 2015

Center City Restaurant Week Menu
WINTER 2018
January 14-26, 2018

$35.00

Antipasti

Whipped Ricotta
Honey, Crostini

Secondo Piatti
(Select one)

Frutti di Mare Freddo (Seafood Salad)
Calamari, shrimp, mussels, clams

Crab Dip
Spinach, smoked paprika, grilled Tuscan bread

Escarole Soup
Lentils, escarole, fennel sausage

Winter Greens
Arugula, radicchio, apples, orange vinaigrette

Piatti Principali
(Select one)

Spaghetti Bolognese
Pancetta, beef, veal, pork, tomato

Mafalde
Venison ragu, cocoa, Parmigiano Reggiano

Black Bass
Asparagus, celery root, fennel

Hanger Steak
Roasted potatoes, Calabrian pepper sofrito

Risotto
Black trumpet mushrooms, chanterelles, caciocavallo

Dolci
(Select one)

Chocolate Torte
Sweet crème fraiche, wild berry compote 

Tiramisu
Lady fingers, espresso, mascarpone, cocoa

Cannoli
Ricotta, chocolate chips, Italian pastry shell

 

 

Save

Save