
Antipasti Trio
Chef’s Selection of Crostini & Bruschetta
Secondo Piatti
(select one)
Pasta Fagioli
Pasta & Cannellini Bean Soup with Pancetta
Minestrone Zuppa
Tuscan Vegetable Soup
Bistro Chopped Salad
Romaine, Sopressata, Sicilian Olive, Chickpeas, Radicchio, Cucumber, Tomato and Pecorino Cheese
Calamari Fritti
Imported Calamari, Italian Seasonings & Spicy Dipping Gravy
Piatti Principali
(select one)
Tenderloin of Beef
Grilled and Sliced atop Horseradish Mashed Potato
Mushroom Demi Glace
Tilapia Siciliano
Fresh Tilapia Pan Seared
Sauteed Italian Greens
Sundried Tomato & Sicilian Olive
Pescatore
Imported Shrimp, Farm Raised Atlantic Mussels, Clams & Calamari
Spicy Red Sauce Served Over Angel Hair
Chicken Milanese
Crisp Panko Encrusted Chicken Breast
Fresh Arugula & Miniature Tomato
Shaved Parmigiano Reggiano
Aged Balsamic Vinegriatte
Homemade Goast Cheese Tortellini
Roasted Peppers & Artichoke Hearts
Sweet Onion and Sicilian Olives
Homemade Broccoli Rabe & Sausage Ravioli
Sweet Italina Sausage
Fresh Broccoli Rabe & Parmigiano Reggiano
Fresh Tomato Broth & Radicchio
Dolci
Selection from the Dessert Tray