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Happy Hour

Monday - Thursday

4:30 - 7pm 

$4 Beer | $5 Wine | $6 House Cocktails | $7 Martinis | $9 Bar Menu


Salumeria Plate

cured meats, cornichons, olives  


Cheese Plate

artisinal cheeses, seasonal accompaniments  


Calamari

semolina dusted, cherry peppers, lemon, aioli, stewed tomato, black garlic


Caprese Flatbread

marinated tomato, buffalo mozzarella, basil



Fried Shishito Peppers

fennel pollen, aged balsamic, arugula


Beef Rib Short Rib Croquettes

Calabrian chili aioli, zucchini, manchego


Lamb Belly

salsa verde, charred peppers, gorgonzola