Dinner

whipped sheep's milk ricotta

$18

award-winning, romaine, pecorino, house-made caesar dressing, croutons

$16

'nduja, calabrian chili, fennel, tomato broth

$17

3 meats, 3 cheeses, fig jam, pickled cornichons, focaccia

$32

shishito and cherry peppers, pomodoro

$18

heirloom tomato, ciliegine mozzarella, pickled red onion, aged balsamic

$18

grilled peach, heirloom cherry tomato, pepita pesto

$18

romesco, celery and watercress, shaved parmesan

$18

orange peel, rosemary

$9

spinach, spiced honey, crostini

$18

black truffle cream, prosciutto cotto

$29

maine lobster, confit cherry tomato, tomato sherry cream

$42

smoked bacon, beef, veal, pork, tomato, parmesan

$29

pancetta, sausage, pecorino cream, onion crumble

$28

blue crab, lemon zest, walnut basil pesto

$33

spinach and ricotta, artichoke, red pepper, cherry tomato, roasted garlic brodo

$31

scallop, shrimp, blue crab, lemon oil, aleppo

$42

fennel puree,mandarin orange, pernod

$42

broccolini, bacon, baby carrot, panisse, fig maple glaze

$39

fontina, prosciutto di parma, plum tomatoes, sage, trebbiano wine, whipped potatoes

$37

polenta, red pepper, broccoli rabe

$49

roasted potato, broccoli, herb butter, bordelaise

$42

asparagus, maitake mushrooms, roasted garlic mashed potatoes, barolo, fried onion

$45

orzo, asparagus, cherry tomato, salmoriglio, chili oil

$38

pecorino crusted, buffalo mozzarella, tomato sugo

$34

parmesan brodo, thyme

$13

roasted garlic, chives, sage

$13

toasted black pepper, lemon vinaigrette, soppressata, parmesan

$13

roasted garlic, chili flake

$13

Full Table Participation | Priced Per Guest Chef Curates Five Signature Dishes

$85

Add Michael's Flight (per guest) $45