Wine Challenge Dinner
March 26 2026 | 6:00 PM - 9:00 PM120 Lombard Street, Philadelphia, PA 19147
WINE DINNER SERIES
*featuring extraordinary premium wines*
Jadot Pouilly-Fuisse 1er Premier Cru (Burgundy, FR)
Ornellaia Red Blend (Bolgheri, IT)
Wine Challenge Dinner
an evening of amazing food
exceptional wine and friendly competition
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WINE Challenge
Guests will decide which wine paired best
with each course served to award which
Wine Connoisseur selected Best!
Thursday, 3.26.26
The 120 Room
6:00PM - 9:00PM
4 Course Dinner | 9 Wines
Welcome Bubbles
MENU
Antipasti
FRUTTI di MARE
mussels, baby shrimp, calamari
citrus vinaigrette
Wine Pairings
Banfi Vermentino (Tuscany, IT)
Hartford Court Stone Cote Chardonnay (Russian River, CA)
__________
Primi Kindly select:
AGNOLOTTI
pecorino, shiitake, oyster mushrooms
mushroom broth
TORTELLINI
spinach, broccoli rabe, ricotta
sausage ragu, aged balsamic
Wine Pairings
Jadot Pouilly-Fuisse 1er Premier Cru (Burgundy, FR)
Ornellaia Red Blend (Bolgheri, IT)
___________
Secondi Kindly select:
VEAL OSSO BUCO
polenta, broccoli rabe
gremolata
BRANZINO
orzo, asparagus, cherry tomato
salmoriglio, chili oil
ORECCHIETTE
ciliegine mozzarella, roasted corn
snap peas, pecorino nes
Wine Pairings
M. Chiarlo Barbaresco Reyna (Piedmont, IT)
Piper-Heidsieck Champagne (Reims, FR)
___________
Dolci
chef's due
CHOCOLATE OLIVE OIL TORTE
LEMON SQUARE
Wine Pairings
Chateau Roumieu Sauternes (Bordeaux, FR)
Banfi Rosa Regale (Piedmont, IT)
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WINE Connoisseurs
Andrew Sanderbeck
Director Breakthru Beverage
Michael Granato
Bistro Romano
Our oenophiles have over fifty years of wine expertise
and have curated exceptional wines for our unique wine & food evening
one hundred twenty-nine dollars per guest
+ tax & service charge gratuity
$168.57 total charge per guest
9 wines and dnner menu